Organic Brown Rice Flour, 5kg

Demeter Farm Mill Organic Brown Rice Flour is made by milling whole brown rice into a fine flour. More nutritious than most commercially to be had rice flour which is made from white rice. Organic Brown Rice Flour is a protein and fibre wealthy, naturally gluten-free flour. It’s produced by milling unhulled grains of rice kernels (brown rice) into a fine flour with No further processing or refinement. Organic Brown Rice can be utilized in shortbread recipes, to make sauces, noodles, to coat food, cereals and desserts. It should be mixed with gluten-wealthy flour to make a yeast-raised bread and has a tendency to produce crumbly baked goods when used by myself, even though It’s successful in recipes that come with egg.

Certified Organic Brown Rice Flour. More nutritious than most commercially to be had rice flour which is made from white rice.
Organic Brown Rice Flour is a protein and fibre wealthy, naturally gluten free flour. It’s produced by milling unhulled grains of rice kernels (brown rice) into a fine flour and not using a further processing or refinement.
Organic Brown Rice can be utilized in shortbread recipes, to make sauces, noodles, to coat food, cereals and desserts.
Product of Australia